Recipes Archive • Page 9 of 17 • La Tortilla Factory

Easy 3-Ingredient Queso Dip

There are few things in this world that can be as comforting as a bowl of smooth, warm queso. Dip, drizzle, and dunk guilt-free with our 3-ingredient version that contains NO artificial ingredients. Prep time: 5 min | Cook time: 15…

Strawberry-Lime Cheesecake Galette

Strawberry-Lime Cheesecake Galette This dessert is a nod to the French free form pie known as a galette crossed with a Mexican buñuelo — with all-American strawberry cheesecake topping. Kids can help shape the tortillas, make the cream cheese mixture…

Instant Pot Authentic Carnitas

This recipe is brought to you by Oh So Delicioso. Carnitas are a savory salty pork, slow cooked or boiled, shredded then fried just a bit to give it a little added crisp. Making carnitas tender and shredded can be the…

Pumpkin Seed Enchiladas

This recipe is brought to you by Mely Martinez of Mexico In My Kitchen. Inspired by her hometown of Tampico, these Pumpkin Seed Sauce Enchiladas may seem complicated but are actually simple to make. Also known as “Empipianadas”, they get their…

Tacos Árabes with Carrot-Avocado Crema

This recipe is brought to you by Chef Kate Ramos of Hola Jalapeñ0. Hailing from Puebla, Mexico, Tacos Árabes are infused with Middle Eastern flavors of cumin, coriander, and cinnamon and served in pita bread or thick flour tortillas, then drizzled with jocoque (a thick Mexican…

Classic Margarita

Chips and salsa. Beans and rice. Tacos and tequila. You can’t go wrong with a classic. Prep time: 3 minutes | Serving size: 2 cocktails Ingredients 4 ounces of tequila, your favorite brand! 2 ounces Cointreau 2 ounces fresh lime juice…

Spicy Paloma

Paloma translates to “dove” in Spanish but this spicy twist on a classic cocktail is anything but peaceful. Prep time: 3 minutes Ingredients 1.5 ounces of tequila, pick your favorite brand! 2 ounces of fresh grapefruit juice 1/2 ounce of…

Pineapple Boat Salsa

Hosting a party? Pull double duty with this side dish that serves as a centerpiece. A little bit sweet and a little bit spicy, it’s almost too pretty to eat…almost. Prep time: 30 min | Cook time: 30 min Ingredients…

The Ultimate Guacamole

What would a Mexican night be without plenty of guacamole? Our go-to guac recipe is addictive on its own and even more irresistible when added to burritos, nachos, tacos, and more. So yeah, plan on making extra. Prep time: 15 min…

The Perfect Pickled Onions

Perfectly pink and deliciously tart, pickled onions add the perfect pop of color and crunch to tacos, tostadas, and more. The best part? They are ridiculously simple to make and can last in your refrigerator for weeks—if you can keep them…