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When you don’t have time to press your own, these thick, toasty discs of goodness will graciously assist. Made with Non-GMO ingredients, unbleached flour, and absolutely no bad fats, these tortillas are perfect for Taco Tuesday, Wednesday, Thursday or Friday. (or Saturday.)

Ingredients

ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, PALM FRUIT OIL, NON-ALUMINUM BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CONTAINS 2% OR LESS OF EACH OF: FUMARIC ACID, GUAR GUM, SEA SALT, SUGAR, SUNFLOWER LECITHIN, YEAST, TO MAINTAIN FRESHNESS (CALCIUM PROPIONATE, SORBIC ACID).

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